Sausage, Apple And Cranberry Stuffing Recipe

Name: Sausage, Apple And Cranberry Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups cubed whole wheat bread, toasted; 3 3/4 cups cubed white bread, toasted; 1 lb turkey sausage; 1 cup chopped onion; 3/4 cup chopped celery; 2 1/2 teaspoons dried sage; 1 1/2 teaspoons dried rosemary; 1/2 teaspoon dried thyme; 1 golden delicious apple, cored and chopped; 3/4 cup dried cranberries; 1/3 cup minced fresh parsley; 1 cooked turkey liver, finely chopped; 3/4 cup turkey broth; 4 tablespoons unsalted butter, melted

Servings: persons

1 1/2 cups cubed whole wheat bread, toasted
3 3/4 cups cubed white bread, toasted
1 lb turkey sausage
1 cup chopped onion
3/4 cup chopped celery
2 1/2 teaspoons dried sage
1 1/2 teaspoons dried rosemary
1/2 teaspoon dried thyme
1 golden delicious apple, cored and chopped
3/4 cup dried cranberries
1/3 cup minced fresh parsley
1 cooked turkey liver, finely chopped
3/4 cup turkey broth
4 tablespoons unsalted butter, melted

1
Place the white and whole wheat bread cubes in a large bowl.
2
In a large skillet, cook the sausage and onions over medium heat, stirring and breaking up the lumps until evenly browned.
3
Add the celery, sage, rosemary, and thyme; cook, stirring, for 2 minutes to blend flavors.
4
Pour sausage mixture over bread.
5
Mix in chopped apples, dried cranberries, parsley, and liver.
6
Drizzle with turkey stock and melted butter and mix lightly.
7
Spoon into turkey and bake according to your turkey directions.
8
Alternatively, you can spoon into a casserole dish and heat at 350 degrees until heated through and lightly browned.

501

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 cups cubed whole wheat bread, toasted, 3 3/4 cups cubed white bread, toasted, 1 lb turkey sausage, 1 cup chopped onion, and more.

Yes, Sausage, Apple And Cranberry Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage, Apple And Cranberry Stuffing

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