How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Pepper Pasta?

You need 9 ingredients. The key ingredients include: 8 ounces rigatoni pasta, 8 ounces sweet Italian sausage links, 2 bell peppers, red and green, cut into 1 1/2-inch strips, 1 cup thinly sliced red onion, and more.

Is Sausage and Pepper Pasta suitable as pasta & noodles?

Yes, Sausage and Pepper Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sausage and Pepper Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Pepper Pasta Recipe

Name: Sausage and Pepper Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces rigatoni pasta; 8 ounces sweet Italian sausage links; 2 bell peppers, red and green, cut into 1 1/2-inch strips; 1 cup thinly sliced red onion; 1 teaspoon dried Italian seasoning; ¼ teaspoon salt; ½ cup bottled creamy caesar salad dressing; 2 tablespoons grated parmesan cheese; 1 tablespoon chopped fresh parsley

Sausage and Pepper Pasta – a delicious recipe with rigatoni pasta, sweet Italian sausage, bell peppers, red onion, Italian seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces rigatoni pasta
8 ounces sweet Italian sausage links
2 bell peppers, red and green, cut into 1 1/2-inch strips
1 cup thinly sliced red onion
1 teaspoon dried Italian seasoning
¼ teaspoon salt
½ cup bottled creamy caesar salad dressing
2 tablespoons grated parmesan cheese
1 tablespoon chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Pasta & Noodles

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Sausage and Pepper Pasta

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