Sausage And Pepper Baked Ziti Recipe

Name: Sausage And Pepper Baked Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. uncooked ziti; 2 tsp oil; 1 medium red bell pepper, chopped; 2 cubanelle peppers, chopped; 1 medium oniom, chopped; 12oz. Italian or Turkey sausage (4 links); 1 cup part-skim mozzarella; 1/4 cup grated Parmesan; 1/4 cup chopped parsley; 2 cups marinara sauce (from a 24- or 26-oz jar)

Servings: persons

8 oz. uncooked ziti
2 tsp oil
1 medium red bell pepper, chopped
2 cubanelle peppers, chopped
1 medium oniom, chopped
12oz. Italian or Turkey sausage (4 links)
1 cup part-skim mozzarella
1/4 cup grated Parmesan
1/4 cup chopped parsley
2 cups marinara sauce (from a 24- or 26-oz jar)

1
Heat oven to 400*F Cook pasta in a large pot of lightly salted water as package directs for al dente or firm texture.
2
Meanwhile, heat oil in large nonstick skillet over medium heat. Add peppers, onion and sausage;cook 6 minutes or until sausage is browned. Remove from heat; cut sausage into 1/4-inch slices.
3
Mix ricotta, 1 cup mozzarella, 3 Tbsp Parmesan and the parsley in a large bowl.Drain pasta, toss with cheese mixture, sausage mixture and 1 cup marinara sauce.
4
Pour pasta mixture into a 2-qt shallow baking dish. Spoon remaining sauce on top;sprinkle with remaining mozzarella and Parmesan. Bake, uncovered, 20 minutes or until bubbly.

316

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz. uncooked ziti, 2 tsp oil, 1 medium red bell pepper, chopped, 2 cubanelle peppers, chopped, and more.

Yes, Sausage And Pepper Baked Ziti falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Pepper Baked Ziti

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