How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Cheese Balls ?

You need 11 ingredients. The key ingredients include: 2 16 oz. packages reg. or hot sausage, 4 cups shredded cheddar, 1 3/4 cup bisquick, 1 cup finely chopped onion, and more.

Is Sausage And Cheese Balls suitable as meat & poultry?

Yes, Sausage And Cheese Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Cheese Balls ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Cheese Balls Recipe

Name: Sausage And Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 16 oz. packages reg. or hot sausage; 4 cups shredded cheddar; 1 3/4 cup bisquick; 1 cup finely chopped onion; 1/2 tsp garlic powder; 1/2 tsp. pepper; Dipping sauce; 1 cup ketchup; 3/4 cup brown sugar; 1/2 tbsp soy sauce; 1/2 tbsp cider vinegar

Try this homemade Sausage And Cheese Balls recipe the whole family will love. Made with packages reg, cheddar, bisquick and onion. Easy step-by-step ins…

This Sausage And Cheese Balls relies on simple, everyday ingredients such as packages reg. or hot sausage, shredded cheddar, bisquick and finely chopped onion. It comes together quickly and makes 4 servings, at about 698 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sausage And Cheese Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions