How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Beans?

You need 13 ingredients. The key ingredients include: 1 green bell pepper, chopped, 1 medium onion, chopped, 1 garlic clove, minced, 1 tablespoon vegetable oil, and more.

Is Sausage And Beans suitable as meat & poultry?

Yes, Sausage And Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Beans Recipe

Name: Sausage And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green bell pepper, chopped; 1 medium onion, chopped; 1 garlic clove, minced; 1 tablespoon vegetable oil; 1/2 lb fully cooked sausage, cut into 1/4 inch slices; 4 cups chicken broth, I used a quart of homecanned; 1 (16 ounce) can black beans, I used 1 pint homecanned; 1 (16 ounce) can great northern beans, I used 1 pint homecanned; 5 bay leaves; 1 teaspoon dried parsley; 1 teaspoon ground cumin; 3 -4 dashes hot pepper sauce; hot cooked rice

Sausage And Beans

Eats Now Editorial Team · 575 kcal · Meat & Poultry

Sausage And Beans – a delicious recipe with green bell pepper, onion, garlic, vegetable oil, fully cooked sausage, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage And Beans

How did you like this recipe?

Frequently Asked Questions