How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Artichoke Pie(9-Inch Size) ?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can artichoke hearts, well drained and cut in halves, 1/2 small Mozzarella, diced, 2 (9-inch) pie shells, 1 lb. Italian fennel sausage (from butcher), and more.

Is Sausage And Artichoke Pie(9-Inch Size) suitable as baking & desserts?

Yes, Sausage And Artichoke Pie(9-Inch Size) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage And Artichoke Pie(9-Inch Size) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage And Artichoke Pie(9-Inch Size) Recipe

Name: Sausage And Artichoke Pie(9-Inch Size)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can artichoke hearts, well drained and cut in halves; 1/2 small Mozzarella, diced; 2 (9-inch) pie shells; 1 lb. Italian fennel sausage (from butcher); 4 eggs; 2 Tbsp. Locatelli-Romano grated cheese (level)

Bake this irresistible Sausage And Artichoke Pie(9-Inch Size) at home. Made with Mozzarella, pie shells, Italian fennel sausage and eggs. Easy step-by-s…

This Sausage And Artichoke Pie(9-Inch Size) relies on simple, everyday ingredients such as small mozzarella, diced, (9-inch) pie shells and eggs. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sausage And Artichoke Pie(9-Inch Size) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) can artichoke hearts, well drained and cut in halves
1/2 small Mozzarella, diced
2 (9-inch) pie shells
1 lb. Italian fennel sausage (from butcher)
4 eggs
2 Tbsp. Locatelli-Romano grated cheese (level)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Baking & Desserts

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Sausage And Artichoke Pie(9-Inch Size)

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