Bake this irresistible Caramel-Banana Pudding Dessert at home. Made with cold milk, cake, caramel ice cream topping and bananas. Easy step-by-step instr…
This Caramel-Banana Pudding Dessert relies on simple, everyday ingredients such as cold milk, caramel ice cream topping and bananas, sliced. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Caramel-Banana Pudding Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026