How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Soup?

You need 7 ingredients. The key ingredients include: pork ribs, spareribs or neckbone, 1 large can shredded sauerkraut, water, salt, and more.

Is Sauerkraut Soup suitable as soups & stews?

Yes, Sauerkraut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Soup Recipe

Name: Sauerkraut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pork ribs, spareribs or neckbone; 1 large can shredded sauerkraut; water; salt; pepper; 2 onions, chopped and sauteed; 2 heaping Tbsp. flour (for roux)

Sauerkraut Soup – a delicious recipe with pork ribs, shredded sauerkraut, water, salt, pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

pork ribs, spareribs or neckbone
1 large can shredded sauerkraut
water
salt
pepper
2 onions, chopped and sauteed
2 heaping Tbsp. flour (for roux)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hearty Vegetable Beef Soup
Summer Squash Casserole
Potato Broccoli Cheese Soup
Calico Country Soup

Sauerkraut Soup

How did you like this recipe?

Frequently Asked Questions