How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale, White Bean And Ham Soup?

You need 7 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1 whole Small Onion, Chopped, 8 ounces, weight Ham Steak, Cubed, 1 bag Kale, Pre-cut (8 Ounce Bag), and more.

Is Kale, White Bean And Ham Soup suitable as soups & stews?

Yes, Kale, White Bean And Ham Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kale, White Bean And Ham Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale, White Bean And Ham Soup Recipe

Name: Kale, White Bean And Ham Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1 whole Small Onion, Chopped; 8 ounces, weight Ham Steak, Cubed; 1 bag Kale, Pre-cut (8 Ounce Bag); 6 cups Chicken Stock; 15 ounces, weight Canned White Beans, Rinsed And Drained; 1 teaspoon Salt To Taste

Kale, White Bean And Ham Soup – a delicious recipe with Olive Oil, Onion, Ham, Chicken, White Beans, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tablespoon Olive Oil
1 whole Small Onion, Chopped
8 ounces, weight Ham Steak, Cubed
1 bag Kale, Pre-cut (8 Ounce Bag)
6 cups Chicken Stock
15 ounces, weight Canned White Beans, Rinsed And Drained
1 teaspoon Salt To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
951 kcal
Category
Soups & Stews

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