How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Slaw?

You need 8 ingredients. The key ingredients include: 2 cans (14 ounces each) sauerkraut, rinsed and drained, 2 cups chopped celery, 1 cup chopped onion, 1 jar (2 ounces) diced pimientos, drained, and more.

Is Sauerkraut Slaw suitable as salads?

Yes, Sauerkraut Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauerkraut Slaw Recipe

Name: Sauerkraut Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (14 ounces each) sauerkraut, rinsed and drained; 2 cups chopped celery; 1 cup chopped onion; 1 jar (2 ounces) diced pimientos, drained; 1 medium green pepper, chopped; 1/2 cup julienned carrot; 1-1/2 cups sugar; 1/3 cup cider vinegar

Sauerkraut Slaw – a delicious recipe with sauerkraut, celery, onion, pimientos, green pepper, carrot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cans (14 ounces each) sauerkraut, rinsed and drained
2 cups chopped celery
1 cup chopped onion
1 jar (2 ounces) diced pimientos, drained
1 medium green pepper, chopped
1/2 cup julienned carrot
1-1/2 cups sugar
1/3 cup cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Salads

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Sauerkraut Slaw

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