Potato Salad W/ Honey-Dill Dressing Recipe

Name: Potato Salad W/ Honey-Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds red potatoes diced into 1 -inch cubes; 1 cup scallions chopped; 1 cup celery heart chopped; salt; pepper; 3 tablespoons honey; 2 tablespoons apple cider vinegar; 2 tablespoons greek yogurt; 2 tablespoons dijon mustard; 1 teaspoon dill; salt; pepper; 1 cup extra-virgin olive oil

Servings: persons

2 pounds red potatoes diced into 1 -inch cubes
1 cup scallions chopped
1 cup celery heart chopped
salt
pepper
3 tablespoons honey
2 tablespoons apple cider vinegar
2 tablespoons greek yogurt
2 tablespoons dijon mustard
1 teaspoon dill
salt
pepper
1 cup extra-virgin olive oil

1
Bring a large pot of water to a boil; add salt.
2
Boil potatoes until fork tender, about 10-12 mins.
3
In a medium bowl, whisk together honey, vinegar, yogurt, Dijon, dill, salt and pepper until well incorporated.
4
Whisk in the extra-virgin olive oil.
5
Taste for seasoning and adjust if needed.
6
Drain potatoes and add scallion, celery and honey-dill vinaigrette.
7
Toss together until well incorporated; season with salt and pepper.

763

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 pounds red potatoes diced into 1 -inch cubes, 1 cup scallions chopped, 1 cup celery heart chopped, salt, and more.

Yes, Potato Salad W/ Honey-Dill Dressing falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad W/ Honey-Dill Dressing

How did you like this recipe?

Frequently Asked Questions