How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Casserole?

You need 8 ingredients. The key ingredients include: 1 tablespoon butter, 1 (14 ounce) can sauerkraut, 2/3 cup rice, 1 onion, and more.

Is Sauerkraut Casserole suitable as soups & stews?

Yes, Sauerkraut Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Casserole Recipe

Name: Sauerkraut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 (14 ounce) can sauerkraut; 2/3 cup rice; 1 onion; 1 lb hamburger; 1/4 teaspoon pepper; 1 (8 ounce) can tomato sauce; 1 (10 1/2 ounce) can cream of mushroom soup

Sauerkraut Casserole – a delicious recipe with butter, sauerkraut, rice, onion, hamburger, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon butter
1 (14 ounce) can sauerkraut
2/3 cup rice
1 onion
1 lb hamburger
1/4 teaspoon pepper
1 (8 ounce) can tomato sauce
1 (10 1/2 ounce) can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauerkraut Casserole

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