Saucy Shrimp Recipe

Name: Saucy Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds Shrimp, Peeled And Deveined; 1/2 cups Green Onions, Sliced; 1 whole Large Tomato, Diced; 2 sticks Butter (or More If You're Feeling Extra Saucy); 1/4 cups Worcestshire Sauce; 1/4 cups Lemon Juice; 1 Tablespoon Red Pepper Flakes; 4 cloves Garlic, Minced; 1/2 teaspoons Freshly Ground Pepper; 1/2 cups Parsley, Chopped

Servings: persons

5 pounds Shrimp, Peeled And Deveined
1/2 cups Green Onions, Sliced
1 whole Large Tomato, Diced
2 sticks Butter (or More If You're Feeling Extra Saucy)
1/4 cups Worcestshire Sauce
1/4 cups Lemon Juice
1 Tablespoon Red Pepper Flakes
4 cloves Garlic, Minced
1/2 teaspoons Freshly Ground Pepper
1/2 cups Parsley, Chopped

1
1.
2
Preheat the oven to 350 degrees F. Place the shrimp in a baking dish.
3
Sprinkle the onions and tomatoes on top.
4
2.
5
Melt the butter in a small bowl in the microwave and let cool for several minutes.
6
Pour in the Worcestershire, lemon juice, red pepper flakes, garlic, and ground pepper and mix.
7
Pour over the shrimp and cover the baking dish with foil.
8
3.
9
Place in the oven and cook for 10 minutes.
10
Stir and re-cover, then bake for about another 10 minutes or until the shrimp are red and firm.
11
4.
12
Remove from the oven and stir.
13
Sprinkle with parsley.
14
Ladle the shrimp and sauce over pasta or rice and serve with crusty bread to soak up all of the sauce.

1004

kcal

Calories

Fat

Carbs

138

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 pounds Shrimp, Peeled And Deveined, 1/2 cups Green Onions, Sliced, 1 whole Large Tomato, Diced, 2 sticks Butter (or More If You're Feeling Extra Saucy), and more.

Yes, Saucy Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Shrimp

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