Saucy Grilled Baby Back Ribs Recipe

Name: Saucy Grilled Baby Back Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ketchup; 2 cups cider vinegar; 1 cup corn syrup; 1/4 cup packed brown sugar; 1/4 cup root beer; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon hot pepper sauce; 4 pounds pork baby back ribs

Servings: persons

2 cups ketchup
2 cups cider vinegar
1 cup corn syrup
1/4 cup packed brown sugar
1/4 cup root beer
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon hot pepper sauce
4 pounds pork baby back ribs

1
In a large saucepan, combine first 9 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, 20-25 minutes or until slightly thickened, stirring occasionally.
2
Meanwhile, preheat oven to 325u00b0. Set aside 3 cups of sauce for basting and serving.
3
Brush remaining sauce over ribs. Place bone side down on a rack in a large shallow roasting pan. Cover tightly with foil and bake 1-1/2 to 2 hours or until tender.
4
On a greased grill, cook ribs, covered, over medium heat 15-25 minutes or until browned, turning and brushing occasionally with some of the reserved sauce. Cut into serving-size pieces; serve with sauce.

1346

kcal

Calories

Fat

Carbs

126

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups ketchup, 2 cups cider vinegar, 1 cup corn syrup, 1/4 cup packed brown sugar, and more.

Yes, Saucy Grilled Baby Back Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Grilled Baby Back Ribs

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