How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce(Poultry And Beef) ?

You need 5 ingredients. The key ingredients include: 1 1/2 tsp. A.1. steak sauce, 1 1/2 tsp. Heinz 57 steak sauce, 2 Tbsp. melted butter, pinch of parsley, and more.

Is Sauce(Poultry And Beef) suitable as meat & poultry?

Yes, Sauce(Poultry And Beef) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauce(Poultry And Beef) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauce(Poultry And Beef) Recipe

Name: Sauce(Poultry And Beef)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. A.1. steak sauce; 1 1/2 tsp. Heinz 57 steak sauce; 2 Tbsp. melted butter; pinch of parsley; 1/4 tsp. honey

Try this homemade Sauce(Poultry And Beef) recipe the whole family will love. Made with steak sauce, sauce, butter and parsley. Easy step-by-step instruc…

This Sauce(Poultry And Beef) relies on simple, everyday ingredients such as a.1. steak sauce, heinz 57 steak sauce, melted butter and of parsley. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 tsp. A.1. steak sauce
1 1/2 tsp. Heinz 57 steak sauce
2 Tbsp. melted butter
pinch of parsley
1/4 tsp. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Sauce(Poultry And Beef)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions