How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Satay Pork Lettuce Cups?

You need 8 ingredients. The key ingredients include: 1 tsp sesame oil, 10 oz ground pork, 1 None small red onion, peeled and finely chopped, 1 None red pepper, deseeded and chopped finely, and more.

Is Satay Pork Lettuce Cups suitable as meat & poultry?

Yes, Satay Pork Lettuce Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Satay Pork Lettuce Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Satay Pork Lettuce Cups Recipe

Name: Satay Pork Lettuce Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp sesame oil; 10 oz ground pork; 1 None small red onion, peeled and finely chopped; 1 None red pepper, deseeded and chopped finely; 1/2 cup green beans, finely sliced; 1/2 cup satay sauce; 1 tbsp water; 8 None iceberg lettuce leaves, chilled

Satay Pork Lettuce Cups – a delicious recipe with sesame oil, ground pork, red onion, red pepper, green beans, satay sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tsp sesame oil
10 oz ground pork
1 None small red onion, peeled and finely chopped
1 None red pepper, deseeded and chopped finely
1/2 cup green beans, finely sliced
1/2 cup satay sauce
1 tbsp water
8 None iceberg lettuce leaves, chilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Meat & Poultry

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Satay Pork Lettuce Cups

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