How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy?

You need 13 ingredients. The key ingredients include: 2 lb. cubed round or sirloin tips of beef, 1 Tbsp. Kitchen Bouquet, 1/4 c. Cream of Rice cereal, 4 carrots, shredded, and more.

Is Beef Burgundy suitable as meat & poultry?

Yes, Beef Burgundy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy Recipe

Name: Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cubed round or sirloin tips of beef; 1 Tbsp. Kitchen Bouquet; 1/4 c. Cream of Rice cereal; 4 carrots, shredded; 2 c. thin sliced onion; 1 c. thin sliced celery; 1 clove garlic, minced; 2 tsp. salt; 1/8 tsp. pepper; 1/8 tsp. marjoram; 1/8 tsp. thyme; 2 c. Burgundy wine; 2 cans mushrooms

Beef Burgundy

Eats Now Editorial Team · 763 kcal · Meat & Poultry

Beef Burgundy – a delicious recipe with cubed round, Kitchen, Cream of Rice cereal, carrots, thin, thin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Burgundy

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