How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sante Fe Soup?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef or chuck, 2 envelopes ranch dressing mix, 2 11 oz. cans white shoepeg corn, drained, 1 16 oz. can black beans, undrained, and more.

Is Sante Fe Soup suitable as soups & stews?

Yes, Sante Fe Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sante Fe Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sante Fe Soup Recipe

Name: Sante Fe Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef or chuck; 2 envelopes ranch dressing mix; 2 11 oz. cans white shoepeg corn, drained; 1 16 oz. can black beans, undrained; 1 16 oz. can pinto beans, undrained; 1 16 oz. can kidney beans, undrained; 1 14.5 oz. can whole tomatoes, undrained; 1 10 oz. can diced tomatoes with chiles, undrained

Sante Fe Soup – a delicious recipe with ground beef, ranch dressing, white shoepeg corn, black beans, pinto beans, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef or chuck
2 envelopes ranch dressing mix
2 11 oz. cans white shoepeg corn, drained
1 16 oz. can black beans, undrained
1 16 oz. can pinto beans, undrained
1 16 oz. can kidney beans, undrained
1 14.5 oz. can whole tomatoes, undrained
1 10 oz. can diced tomatoes with chiles, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
725 kcal
Category
Soups & Stews

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Sante Fe Soup

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