Santa Fe Stuffed Peppers

1. 1

   Heat oven to 425F.

2. 2

   Brown meat in skillet.

3. 3

   Meanwhile, prepare stuffing as directed on package.

4. 4

   Combine meat, stuffing, eggs and 3/4 cup salsa.

5. 5

   Prick each pepper in several places with fork; place on baking sheet.

6. 6

   Fill with meat mixture; top with remaining salsa.

7. 7

   Cover.

8. 8

   Bake 25 min.

9. 9

   Top with cheese; bake, uncovered, 5 min.

10. 10

    or until melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.