How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sandy'S Mexican Dip?

You need 8 ingredients. The key ingredients include: 1 lb. ground meat, 1 pkg. taco seasoning, 1 (8 oz.) cream cheese, 1 (8 oz.) sour cream, and more.

Is Sandy'S Mexican Dip suitable as snacks & appetizers?

Yes, Sandy'S Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sandy'S Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sandy'S Mexican Dip Recipe

Name: Sandy'S Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat; 1 pkg. taco seasoning; 1 (8 oz.) cream cheese; 1 (8 oz.) sour cream; 1 small green pepper; 1 small onion; 1 (8 oz.) pkg. shredded Cheddar cheese; 1 can black olives, sliced

Sandy'S Mexican Dip – a delicious recipe with ground meat, taco seasoning, cream cheese, sour cream, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground meat
1 pkg. taco seasoning
1 (8 oz.) cream cheese
1 (8 oz.) sour cream
1 small green pepper
1 small onion
1 (8 oz.) pkg. shredded Cheddar cheese
1 can black olives, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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