Sammy'S Favorite Cheesecake

1. 1

   Chill milk until very cold.

2. 2

   Dissolve Jell-O in water and set aside.

3. 3

   Cream juice, 1 cup sugar and cream cheese until smooth. Add Jell-O mixture and cool.

4. 4

   Whip chilled milk until stiff.

5. 5

   Fold in cheese mixture.

6. 6

   Prepare crust by mixing graham cracker crumbs, 1/2 cup sugar and melted margarine, then pressing into bottom of a 9 x 13-inch pan.

7. 7

   Pour filling into crust and chill.

* Per serving · 4 servings · Values may vary.

No additional tips available.