Salted Caramel Overnight Oats

Name: Salted Caramel Overnight Oats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Oats; 2 cups rolled oats; 1 liter almond milk; 1/2 cup dates, chopped; 2 teaspoons cinnamon; 2 pinches salt; To top; fresh strawberries; toasted walnuts; strawberry jam

Eats Now Editorial Team · 1629 kcal · General

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Salted Caramel Overnight Oats – a delicious recipe with rolled oats, almond milk, dates, cinnamon, salt, fresh strawberries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

For Oats
2 cups rolled oats
1 liter almond milk
1/2 cup dates, chopped
2 teaspoons cinnamon
2 pinches salt
To top
fresh strawberries
toasted walnuts
strawberry jam

1
In a blender, combine almond milk, dates, cinnamon, and salt. Blitz until smooth.
2
In a bowl, combine oats and date mixture.
3
Cover and allow to set in fridge overnight.
4
To serve, spoon a portion of oat mixture in a bowl. Top with strawberry jam, fresh toasted walnuts, and fresh strawberries.

1629

kcal

Calories

128

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: For Oats, 2 cups rolled oats, 1 liter almond milk, 1/2 cup dates, chopped, and more.

Yes, Salted Caramel Overnight Oats falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1629 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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