How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt Flavoured Fried Chicken?

You need 10 ingredients. The key ingredients include: 2 Chicken breasts, 8 tbsp Katakuriko, 1 Oil for deep-frying, 1 tbsp Sake, and more.

Is Salt Flavoured Fried Chicken suitable as meat & poultry?

Yes, Salt Flavoured Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salt Flavoured Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt Flavoured Fried Chicken Recipe

Name: Salt Flavoured Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Chicken breasts; 8 tbsp Katakuriko; 1 Oil for deep-frying; 1 tbsp Sake; 1 tsp Salt; 1 tsp Sugar; 1 tbsp Mayonnaise; 1 Pepper; 1/2 tsp Grated garlic (store-bought pre-grated); 1/2 tsp Ginger juice (or grated ginger)

Salt Flavoured Fried Chicken

Eats Now Editorial Team · 343 kcal · Meat & Poultry

""Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) Made with Chicken Breasts""""

Serves 4 Meat & Poultry

Salt Flavoured Fried Chicken

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