Bake this irresistible Salt-And-Pepper Biscuits at home. Made with sour cream, heavy cream, baking powder and kosher salt. Easy step-by-step instruction…
This Salt-And-Pepper Biscuits is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Salt-And-Pepper Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026