How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt-and-HerbRoasted New Potatoes?

You need 5 ingredients. The key ingredients include: 2 pounds red new potatoes, 1/4 cup extra-virgin olive oil, 1 tablespoon fresh rosemary needles, Leaves from 1/4 bunch fresh thyme, and more.

Is Salt-and-HerbRoasted New Potatoes suitable as general?

Yes, Salt-and-HerbRoasted New Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt-and-HerbRoasted New Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt-and-HerbRoasted New Potatoes Recipe

Name: Salt-and-HerbRoasted New Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds red new potatoes; 1/4 cup extra-virgin olive oil; 1 tablespoon fresh rosemary needles; Leaves from 1/4 bunch fresh thyme; 1/4 cup sea salt

Salt-and-HerbRoasted New Potatoes – a delicious recipe with red new potatoes, extra-virgin olive oil, rosemary needles, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds red new potatoes
1/4 cup extra-virgin olive oil
1 tablespoon fresh rosemary needles
Leaves from 1/4 bunch fresh thyme
1/4 cup sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
General

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Salt-and-HerbRoasted New Potatoes

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