How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Ginger Bread Recipe?

You need 8 ingredients. The key ingredients include: 1/2 c. sugar, 1 c. molasses, 1 c. butter or possibly lard, 1 c. boiling water, and more.

Is Soft Ginger Bread Recipe suitable as general?

Yes, Soft Ginger Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Ginger Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Ginger Bread Recipe Recipe

Name: Soft Ginger Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. sugar; 1 c. molasses; 1 c. butter or possibly lard; 1 c. boiling water; 2 teaspoon soda; 1 egg; 1 teaspoon ginger; 3 c. flour

Soft Ginger Bread Recipe – a delicious recipe with sugar, molasses, butter, boiling water, soda, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
1 c. molasses
1 c. butter or possibly lard
1 c. boiling water
2 teaspoon soda
1 egg
1 teaspoon ginger
3 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Soft Ginger Bread Recipe

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