Baked Apples Stuffed With Mixed Nuts Recipe

Name: Baked Apples Stuffed With Mixed Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons unsalted butter, softened; 1 teaspoon grated lemon zest; 1 teaspoon grated orange zest; 1 teaspoon grated fresh ginger; ⅛ teaspoon salt; 1/4 cup honey; 1/4 cup dark brown sugar; 2 teaspoons fresh lemon juice; 1/2 cup pecans; 1/2 cup walnuts; 1/2 cup dried sour cherries, plumped in hot water and drained; 10 Granny Smith apples, cored

Servings: persons

3 tablespoons unsalted butter, softened
1 teaspoon grated lemon zest
1 teaspoon grated orange zest
1 teaspoon grated fresh ginger
⅛ teaspoon salt
1/4 cup honey
1/4 cup dark brown sugar
2 teaspoons fresh lemon juice
1/2 cup pecans
1/2 cup walnuts
1/2 cup dried sour cherries, plumped in hot water and drained
10 Granny Smith apples, cored

1
Preheat oven to 350 degrees.
2
Place butter, zests, ginger, salt, honey, sugar and lemon juice in a food processor and process until smooth.
3
Add nuts and cherries and process until mixture forms into a paste.
4
Fill the centers of the apples with 2 to 3 tablespoons of the nut mixture.
5
Place the apples in a large, shallow baking dish.
6
Bake for 35 minutes.
7
Cover the apples with aluminum foil and bake until the apples are soft when pierced with a knife, about 20 minutes longer.
8
Serve with vanilla ice cream, if desired.

496

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 tablespoons unsalted butter, softened, 1 teaspoon grated lemon zest, 1 teaspoon grated orange zest, 1 teaspoon grated fresh ginger, and more.

Yes, Baked Apples Stuffed With Mixed Nuts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Apples Stuffed With Mixed Nuts

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