Try this homemade Salsa Cruda Mexicana recipe the whole family will love. Made with tomatoes, jalapeno chiles, serrano chiles and onions. Easy step-by-s…
This Salsa Cruda Mexicana relies on simple, everyday ingredients such as med. tomatoes, minced, jalapeno chiles, chopped, onions, minced and cilantro, snipped. It comes together quickly and makes 4 servings, at about 34 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026