How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Yogurt Dip?

You need 10 ingredients. The key ingredients include: 1 can (15 Oz. Size) Pumpkin Puree, 1 container (6 Oz. Size) Fat-Free Vanilla Yogurt, 1/4 cups Brown Sugar, 1/2 cups Cinnamon Chips, and more.

Is Pumpkin Yogurt Dip suitable as snacks & appetizers?

Yes, Pumpkin Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pumpkin Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pumpkin Yogurt Dip Recipe

Name: Pumpkin Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Size) Pumpkin Puree; 1 container (6 Oz. Size) Fat-Free Vanilla Yogurt; 1/4 cups Brown Sugar; 1/2 cups Cinnamon Chips; 1 teaspoon Ginger; 2 teaspoons Cinnamon; 1/2 teaspoons Nutmeg; 1/2 teaspoons Ginger; 1/4 teaspoons Ground Cloves; Small Pinch Of Salt

Pumpkin Yogurt Dip

Eats Now Editorial Team · 206 kcal · Snacks & Appetizers

Pumpkin Yogurt Dip – a delicious recipe with Vanilla Yogurt, u00bc, Cinnamon Chips, Ginger, Cinnamon, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Pumpkin Yogurt Dip

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