How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 9 ingredients. The key ingredients include: 2 cans of black beans (rinsed), 2 cans of white corn (drained), 1/ea red, yellow, orange pepper, 1 diced red onion, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans of black beans (rinsed); 2 cans of white corn (drained); 1/ea red, yellow, orange pepper; 1 diced red onion; Cilantro to taste; 2 chopped jalepenos; 2-3 diced tomatoes; Italian dressing; Lime juice

Salsa – a delicious recipe with black beans, white corn, pepper, red onion, Cilantro, jalepenos. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans of black beans (rinsed)
2 cans of white corn (drained)
1/ea red, yellow, orange pepper
1 diced red onion
Cilantro to taste
2 chopped jalepenos
2-3 diced tomatoes
Italian dressing
Lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
463 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salsa
Cheese Dip
Deviled Egg Filling(Sandwich Spread)
Deviled Eggs Florentine

Salsa

How did you like this recipe?

Frequently Asked Questions