How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Sweet Chile Sauce?

You need 9 ingredients. The key ingredients include: 4 (6-ounce) salmon fillets, skinned, 1 teaspoon ground coriander, 1/2 teaspoon salt, Cooking spray, and more.

Is Salmon With Sweet Chile Sauce suitable as seafood?

Yes, Salmon With Sweet Chile Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Sweet Chile Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Sweet Chile Sauce Recipe

Name: Salmon With Sweet Chile Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-ounce) salmon fillets, skinned; 1 teaspoon ground coriander; 1/2 teaspoon salt; Cooking spray; 2 tablespoons honey; 1 tablespoon fresh lime juice; 2 teaspoons low-sodium soy sauce; 1/2 to 1 teaspoon Sriracha (hot chile sauce, such as Huy Fong); 4 teaspoons thinly sliced green onions

Salmon With Sweet Chile Sauce – a delicious recipe with salmon, ground coriander, salt, Cooking spray, honey, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (6-ounce) salmon fillets, skinned
1 teaspoon ground coriander
1/2 teaspoon salt
Cooking spray
2 tablespoons honey
1 tablespoon fresh lime juice
2 teaspoons low-sodium soy sauce
1/2 to 1 teaspoon Sriracha (hot chile sauce, such as Huy Fong)
4 teaspoons thinly sliced green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Seafood

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