How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Citrus-Balsamic Vinaigrette?

You need 12 ingredients. The key ingredients include: ¼ cup fresh orange juice, 2 tablespoons balsamic vinegar, 1 teaspoon grainy mustard or 1 teaspoon Dijon mustard, 1 tablespoon olive oil, and more.

Is Salmon With Citrus-Balsamic Vinaigrette suitable as seafood?

Yes, Salmon With Citrus-Balsamic Vinaigrette falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Citrus-Balsamic Vinaigrette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Citrus-Balsamic Vinaigrette Recipe

Name: Salmon With Citrus-Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup fresh orange juice; 2 tablespoons balsamic vinegar; 1 teaspoon grainy mustard or 1 teaspoon Dijon mustard; 1 tablespoon olive oil; 1 teaspoon finely minced shallot; 1 small garlic clove, peeled and forced through a press; 2 teaspoons finely chopped parsley; 2 teaspoons basil; 2 teaspoons mint; ⅛ teaspoon salt; fresh ground black pepper; 1 14 lbs salmon fillets

Salmon With Citrus-Balsamic Vinaigrette

Eats Now Editorial Team · 118 kcal · Seafood

Salmon With Citrus-Balsamic Vinaigrette – a delicious recipe with orange juice, balsamic vinegar, grainy mustard, olive oil, shallot, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon With Citrus-Balsamic Vinaigrette

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