How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon & Vegetable Bake?

You need 6 ingredients. The key ingredients include: 300 g jersey royal potatoes, quartered, salmon fillet, 225 g cherry tomatoes, on the vine, 150 g bunch asparagus, woody ends trimmed, and more.

Is Salmon & Vegetable Bake suitable as seafood?

Yes, Salmon & Vegetable Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon & Vegetable Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon & Vegetable Bake Recipe

Name: Salmon & Vegetable Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g jersey royal potatoes, quartered; salmon fillet; 225 g cherry tomatoes, on the vine; 150 g bunch asparagus, woody ends trimmed; zest 1 lemon; 1 teaspoon rapeseed oil

Salmon & Vegetable Bake – a delicious recipe with jersey royal potatoes, salmon fillet, cherry tomatoes, rapeseed oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

300 g jersey royal potatoes, quartered
salmon fillet
225 g cherry tomatoes, on the vine
150 g bunch asparagus, woody ends trimmed
zest 1 lemon
1 teaspoon rapeseed oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Seafood

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Salmon & Vegetable Bake

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