Salmon Supper Recipe

Name: Salmon Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup chopped green pepper; 3 tablespoons chopped onion; 2 tablespoons canola oil; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1-1/2 cups 2% milk; 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted; 2 pouches (3 ounces each) boneless skinless pink salmon; 1 cup frozen peas; 2 teaspoons lemon juice; 1 tube (8 ounces) refrigerated crescent rolls

Servings: persons

1/3 cup chopped green pepper
3 tablespoons chopped onion
2 tablespoons canola oil
1/4 cup all-purpose flour
1/2 teaspoon salt
1-1/2 cups 2% milk
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
2 pouches (3 ounces each) boneless skinless pink salmon
1 cup frozen peas
2 teaspoons lemon juice
1 tube (8 ounces) refrigerated crescent rolls

1
In a large skillet, saute green pepper and onion in oil for 3-4 minutes or until crisp-tender.
2
In a small bowl, combine the flour, salt, milk and soup until blended. Add to the skillet. Bring to a boil. Reduce heat; cook and stir for 2 minutes or until smooth. Stir in the salmon, peas and lemon juice.
3
Pour into an ungreased 11x7-in. baking dish. Do not unroll crescent dough; cut into eight equal slices. Arrange over salmon mixture.
4
Bake, uncovered, at 375u00b0 for 10-12 minutes or until golden brown.

289

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 cup chopped green pepper, 3 tablespoons chopped onion, 2 tablespoons canola oil, 1/4 cup all-purpose flour, and more.

Yes, Salmon Supper falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Supper

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