How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Stuffed Siljans?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) package Philadelphia Cream Cheese, 1 (7 1/2 ounce) can sockeye salmon, drained and cleaned, 1 tablespoon green onion, 1 tablespoon lemon juice, and more.

Is Salmon Stuffed Siljans suitable as seafood?

Yes, Salmon Stuffed Siljans falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Stuffed Siljans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Stuffed Siljans Recipe

Name: Salmon Stuffed Siljans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package Philadelphia Cream Cheese; 1 (7 1/2 ounce) can sockeye salmon, drained and cleaned; 1 tablespoon green onion; 1 tablespoon lemon juice; 1/4 - 1/2 teaspoon Tabasco sauce; 1/4 - 1/2 teaspoon Worcestershire sauce; 2 (40 g) packages Siljans mini croustade shells

Salmon Stuffed Siljans – a delicious recipe with Cream Cheese, sockeye salmon, green onion, lemon juice, Tabasco sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package Philadelphia Cream Cheese
1 (7 1/2 ounce) can sockeye salmon, drained and cleaned
1 tablespoon green onion
1 tablespoon lemon juice
1/4 - 1/2 teaspoon Tabasco sauce
1/4 - 1/2 teaspoon Worcestershire sauce
2 (40 g) packages Siljans mini croustade shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Seafood

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Salmon Stuffed Siljans

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