How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Stew?

You need 5 ingredients. The key ingredients include: 1 large can salmon, 1/2 stick butter, 1 can evaporated milk, 1 qt. whole milk, and more.

Is Salmon Stew suitable as seafood?

Yes, Salmon Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Stew Recipe

Name: Salmon Stew
Yield: 4 servings
Cuisine: American
Ingredients: 1 large can salmon; 1/2 stick butter; 1 can evaporated milk; 1 qt. whole milk; grated sharp Cheddar cheese

Salmon Stew – a delicious recipe with salmon, butter, milk, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can salmon
1/2 stick butter
1 can evaporated milk
1 qt. whole milk
grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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