How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Spread?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) can red salmon, drained and flaked, 1 (8 oz.) pkg. cream cheese, softened, 1/4 c. finely chopped green onions, 2 tsp. lemon juice, and more.

Is Salmon Spread suitable as seafood?

Yes, Salmon Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Spread Recipe

Name: Salmon Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can red salmon, drained and flaked; 1 (8 oz.) pkg. cream cheese, softened; 1/4 c. finely chopped green onions; 2 tsp. lemon juice; 1 Tbsp. horseradish; 2 Tbsp. sweet pickle relish; 1/4 tsp. salt; 1/4 c. finely chopped parsley; 1/2 c. chopped walnuts; assorted appetizer crackers

Salmon Spread

Eats Now Editorial Team · 346 kcal · Seafood

Salmon Spread – a delicious recipe with red salmon, cream cheese, green onions, lemon juice, horseradish, sweet pickle relish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Spread

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