How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Sandwiches?

You need 11 ingredients. The key ingredients include: 1 (15 1/2 oz.) can salmon, drained and flaked, 1 small green pepper, chopped, 1/2 c. salted peanuts, 1/4 c. sliced green onion, and more.

Is Salmon Sandwiches suitable as seafood?

Yes, Salmon Sandwiches falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Sandwiches Recipe

Name: Salmon Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can salmon, drained and flaked; 1 small green pepper, chopped; 1/2 c. salted peanuts; 1/4 c. sliced green onion; 1/3 c. chili sauce; 1 tsp. dry mustard; 2 to 4 drops red pepper sauce; 6 (6-inch) pocket breads; 3 c. shredded lettuce; 2 c. alfalfa sprouts; 3/4 c. chili sauce

Try this homemade Salmon Sandwiches recipe the whole family will love. Made with salmon, green pepper, peanuts and green onion. Easy step-by-step instru…

This Salmon Sandwiches relies on simple, everyday ingredients such as small green pepper, chopped, salted peanuts, sliced green onion and chili sauce. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Salmon Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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