How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Salad?

You need 6 ingredients. The key ingredients include: 1 (1 lb.) can red salmon, 1 c. diced celery, 1/2 c. mayonnaise, 1 Tbsp. chopped green pepper, and more.

Is Salmon Salad suitable as seafood?

Yes, Salmon Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon Salad Recipe

Name: Salmon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can red salmon; 1 c. diced celery; 1/2 c. mayonnaise; 1 Tbsp. chopped green pepper; 2 Tbsp. chopped sweet pickle or sweet pickle relish; 2 Tbsp. lemon juice

Salmon Salad – a delicious recipe with red salmon, celery, mayonnaise, green pepper, sweet pickle, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (1 lb.) can red salmon
1 c. diced celery
1/2 c. mayonnaise
1 Tbsp. chopped green pepper
2 Tbsp. chopped sweet pickle or sweet pickle relish
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna Spinach Pasta
Maltese Baked Tuna
Salmon Teriyaki Baked In Foil Packets
Tuna Stuffed Pasta Shells

Salmon Salad

How did you like this recipe?

Frequently Asked Questions