How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patty Spread?

You need 6 ingredients. The key ingredients include: 16 oz. can salmon, cleaned and drained, 1 (8 oz.) pkg. cream cheese, softened, 1 Tbsp. lemon juice, 2 Tbsp. minced onion, and more.

Is Salmon Patty Spread suitable as seafood?

Yes, Salmon Patty Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patty Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patty Spread Recipe

Name: Salmon Patty Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can salmon, cleaned and drained; 1 (8 oz.) pkg. cream cheese, softened; 1 Tbsp. lemon juice; 2 Tbsp. minced onion; 2 Tbsp. prepared horseradish or to taste; 2 Tbsp. fresh snipped parsley

Salmon Patty Spread – a delicious recipe with salmon, cream cheese, lemon juice, onion, horseradish, fresh snipped parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

16 oz. can salmon, cleaned and drained
1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. lemon juice
2 Tbsp. minced onion
2 Tbsp. prepared horseradish or to taste
2 Tbsp. fresh snipped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Seafood

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Salmon Patty Spread

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