How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Pate?

You need 9 ingredients. The key ingredients include: 2 slices bread, white whole wheat, crust removed, 2 tablespoons milk, 1/2 pound fish, cod smoked, 6 tablespoons olive oil, and more.

Is Greek Pate suitable as seafood?

Yes, Greek Pate falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Pate Recipe

Name: Greek Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 slices bread, white whole wheat, crust removed; 2 tablespoons milk; 1/2 pound fish, cod smoked; 6 tablespoons olive oil; 2 tablespoons lemon juice; 1 each garlic cloves peeled, pressed; 1/2 cup heavy whipping cream; 2 tablespoons heavy whipping cream; 2 tablespoons parsley leaves fresh, chopped

Greek Pate – a delicious recipe with bread, milk, fish, olive oil, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slices bread, white whole wheat, crust removed
2 tablespoons milk
1/2 pound fish, cod smoked
6 tablespoons olive oil
2 tablespoons lemon juice
1 each garlic cloves peeled, pressed
1/2 cup heavy whipping cream
2 tablespoons heavy whipping cream
2 tablespoons parsley leaves fresh, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Greek Pate

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