How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patties?

You need 7 ingredients. The key ingredients include: 1 large can pink or red salmon (save 1/2 of juice), 1/4 cup onion (finely chopped), 2 eggs (beaten), 1 cup cracker crumbs, and more.

Is Salmon Patties suitable as seafood?

Yes, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties Recipe

Name: Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pink or red salmon (save 1/2 of juice); 1/4 cup onion (finely chopped); 2 eggs (beaten); 1 cup cracker crumbs; 2 tablespoons milk; 2 teaspoon dill weed; salt and black pepper to taste

Salmon Patties – a delicious recipe with pink, onion, eggs, cracker crumbs, milk, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can pink or red salmon (save 1/2 of juice)
1/4 cup onion (finely chopped)
2 eggs (beaten)
1 cup cracker crumbs
2 tablespoons milk
2 teaspoon dill weed
salt and black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Seafood

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