How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patties?

You need 8 ingredients. The key ingredients include: 1 lb. salmon with liquid, 1/3 c. whole wheat flour, 1/4 to 1/3 c. wheat germ, 2 eggs, beaten, and more.

Is Salmon Patties suitable as seafood?

Yes, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties Recipe

Name: Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. salmon with liquid; 1/3 c. whole wheat flour; 1/4 to 1/3 c. wheat germ; 2 eggs, beaten; 1/2 c. chopped onion; 1/4 c. chopped bell pepper; 1 Tbsp. lemon juice or to taste; 1/4 to 1/2 ?? oil (for frying)

Salmon Patties – a delicious recipe with salmon, whole wheat flour, germ, eggs, onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. salmon with liquid
1/3 c. whole wheat flour
1/4 to 1/3 c. wheat germ
2 eggs, beaten
1/2 c. chopped onion
1/4 c. chopped bell pepper
1 Tbsp. lemon juice or to taste
1/4 to 1/2 ?? oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Seafood

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Salmon Patties

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