How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Pate?

You need 6 ingredients. The key ingredients include: 1 (1 lb.) can salmon, drained and flaked, 1/2 lb. Ricotta cheese, 1 tsp. chopped onion, 2 tsp. prepared horseradish, and more.

Is Salmon Pate suitable as seafood?

Yes, Salmon Pate falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Pate Recipe

Name: Salmon Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can salmon, drained and flaked; 1/2 lb. Ricotta cheese; 1 tsp. chopped onion; 2 tsp. prepared horseradish; 1 Tbsp. lemon juice; chopped parsley

Salmon Pate – a delicious recipe with salmon, Ricotta cheese, onion, horseradish, lemon juice, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (1 lb.) can salmon, drained and flaked
1/2 lb. Ricotta cheese
1 tsp. chopped onion
2 tsp. prepared horseradish
1 Tbsp. lemon juice
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Seafood

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