Try this homemade Salmon Mousse Hors D'Oeuvre recipe the whole family will love. Made with salmon, sour cream, lemon and capers. Easy step-by-step instr…
This Salmon Mousse Hors D'Oeuvre relies on simple, everyday ingredients such as sour cream, juice of one lemon, chopped capers and chopped green onion. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026