How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Mousse Hors D'Oeuvre?

You need 7 ingredients. The key ingredients include: 10 ounces smoked cooked salmon (mashed), 1 cup sour cream, juice of one lemon, 3 tablespoons chopped capers, and more.

Is Salmon Mousse Hors D'Oeuvre suitable as seafood?

Yes, Salmon Mousse Hors D'Oeuvre falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Mousse Hors D'Oeuvre?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Mousse Hors D'Oeuvre Recipe

Name: Salmon Mousse Hors D'Oeuvre
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces smoked cooked salmon (mashed); 1 cup sour cream; juice of one lemon; 3 tablespoons chopped capers; 1/4 cup chopped green onion; 6 chopped mini sweet peppers; 1 English cucumber (seedless)

Salmon Mousse Hors D'Oeuvre – a delicious recipe with salmon, sour cream, lemon, capers, green onion, sweet peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

10 ounces smoked cooked salmon (mashed)
1 cup sour cream
juice of one lemon
3 tablespoons chopped capers
1/4 cup chopped green onion
6 chopped mini sweet peppers
1 English cucumber (seedless)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon Mousse Hors D'Oeuvre

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