How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf With Tomato-Dill Sauce?

You need 8 ingredients. The key ingredients include: 1 (15 1/2 oz.) can salmon, drained, 1 egg, beaten, 1/2 c. milk, 1/2 c. soft bread crumbs, and more.

Is Salmon Loaf With Tomato-Dill Sauce suitable as seafood?

Yes, Salmon Loaf With Tomato-Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf With Tomato-Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf With Tomato-Dill Sauce Recipe

Name: Salmon Loaf With Tomato-Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can salmon, drained; 1 egg, beaten; 1/2 c. milk; 1/2 c. soft bread crumbs; 1/4 c. chopped green onion; 1 tsp. dried dill weed; 1 tsp. dry mustard; Tomato-Dill Sauce

Salmon Loaf With Tomato-Dill Sauce – a delicious recipe with salmon, egg, milk, bread crumbs, green onion, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can salmon, drained
1 egg, beaten
1/2 c. milk
1/2 c. soft bread crumbs
1/4 c. chopped green onion
1 tsp. dried dill weed
1 tsp. dry mustard
Tomato-Dill Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Seafood

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Salmon Loaf With Tomato-Dill Sauce

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