How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 7 ingredients. The key ingredients include: 2 slices bread, 1 c. milk, 1 large can salmon, 2 eggs, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread; 1 c. milk; 1 large can salmon; 2 eggs; 1 minced onion; 1 tsp. salt; 1/4 tsp. pepper

Salmon Loaf – a delicious recipe with bread, milk, salmon, eggs, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slices bread
1 c. milk
1 large can salmon
2 eggs
1 minced onion
1 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Seafood

Eats Now Editorial Team

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