How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 6 ingredients. The key ingredients include: 1 large can salmon, drained, 3 Tbsp. margarine, melted, 3 large eggs, well beaten, 6 saltine crackers, crumbled fine, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 large can salmon, drained; 3 Tbsp. margarine, melted; 3 large eggs, well beaten; 6 saltine crackers, crumbled fine; 3/4 c. buttermilk; 1/2 tsp. soda

Salmon Loaf – a delicious recipe with salmon, margarine, eggs, crackers, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can salmon, drained
3 Tbsp. margarine, melted
3 large eggs, well beaten
6 saltine crackers, crumbled fine
3/4 c. buttermilk
1/2 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Salmon Loaf

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