Try this homemade Salmon Loaf recipe the whole family will love. Made with salmon, milk, onion and celery flakes. Easy step-by-step instructions included.
This Salmon Loaf relies on simple, everyday ingredients such as onion, chopped, celery flakes, dill weed (optional) and egg substitute or 2 eggs. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026