How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 8 ingredients. The key ingredients include: 1 c. skim milk, 1/4 c. coarsely diced green pepper, 1/2 c. coarsely diced celery, 1 slice onion, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 c. skim milk; 1/4 c. coarsely diced green pepper; 1/2 c. coarsely diced celery; 1 slice onion; 3 crumbled slices bread; 1 c. coarsely diced carrots; 3 egg whites; 1 (16 oz.) can red salmon

Salmon Loaf – a delicious recipe with milk, green pepper, celery, onion, bread, carrots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. skim milk
1/4 c. coarsely diced green pepper
1/2 c. coarsely diced celery
1 slice onion
3 crumbled slices bread
1 c. coarsely diced carrots
3 egg whites
1 (16 oz.) can red salmon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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